Concepedia

Charlotte Ralison

CR

2

Publications

25

Citations

2

H-Index

2010

Active since

Affiliations

Institut Agro Montpellier(Current)

University of Antananarivo

Charlotte Ralison is an author at Institut Agro Montpellier specializing in public health nutrition, food systems, and food chemistry.

Top concepts

HealthNutritionFood QualityFood SystemsPublic HealthFood ChemistryMicronutrientsBody CompositionAgricultural EconomicsPublic Health Nutrition

Publications per year

2010–2022

2

Publications

2

Recipes and nutritional value of dishes prepared from green-leafy vegetables in an urban district of Antananarivo (Madagascar)

Verohanitra Annie Randrianatoandro, Sylvie Avallone, Christian Picq et al. · International Journal of Food Sciences and Nutrition · 2010 · 15 citations

Nutrition, Food Analysis, Agricultural Economics +17

Effects of soaking and thermal treatment on nutritional quality of three varieties of common beans (<i><scp>Phaseolus vulgaris</scp> L</i>.) from Madagascar

Mboahangy Ravoninjatovo, Charlotte Ralison, Adrien Servent et al. · Legume Science · 2022 · 10 citations · Full text

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