A. L. Moyls

Effect of warm, chlorinated water on the microbial flora of shredded iceberg lettuce

Pascal Delaquis, Sandra Stewart, P.M.A. Toivonen et al. · Food Research International · 1999 · 126 citations

Agriculture, Food Science, Microbiology +10

Modified-atmosphere Packaging of Grapes and Strawberries Fumigated with Acetic Acid

A. L. Moyls, P. L. Sholberg, A. P. Gaunce · HortScience · 1996 · 63 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

STORAGE OF ‘SWEETHEART’ CHERRIES IN SEALED PLASTIC FILM¹

M. Meheriuk, D.-L. McKenzie, Benoît Girard et al. · Journal of Food Quality · 1997 · 37 citations

Agriculture, Food Science, Food Analysis +16

SENSORY QUALITY OF READY‐TO‐EAT LETTUCE WASHED IN WARM, CHLORINATED WATER¹

Pascal Delaquis, Sandra Stewart, Margaret A. Cliff et al. · Journal of Food Quality · 2000 · 36 citations · Full text

Agriculture, Food Science, Food Preservation +16

Drying of Apple Purees

A. L. Moyls · Journal of Food Science · 1981 · 29 citations

Agriculture, Food Science, Horticultural Sciences +15