Concepedia

Prashant Singh

PS

37

Publications

1.1K

Citations

21

H-Index

2002

Active since

Affiliations

Florida State University(Current)

University of Missouri

National Dairy Research Institute

Agricultural Research Service

University of Pennsylvania

Prashant Singh is an author at Florida State University specializing in microbiology, health sciences, and medicine.

ORCID

Top concepts

Publications per year

2002–2024

37

Publications

37

Selenium enrichment of lactic acid bacteria and bifidobacteria: A functional food perspective

Sarang Dilip Pophaly, Poonam Poonam, Prashant Singh et al. · Trends in Food Science & Technology · 2014 · 104 citations

, , +10

Efficacy of Peracetic Acid in Inactivating Foodborne Pathogens on Fresh Produce Surface

Prashant Singh, Yen‐Con Hung, Hang Qi · Journal of Food Science · 2018 · 76 citations

Nutritional and functional properties of oats: An update

Seema Sangwan, Prashant Singh, Sudhir Kumar Tomar · 2014 · 49 citations

Fabrication, characterization, and application of pea protein-based edible film enhanced by oregano essential oil (OEO) micro- or nano-emulsion

Jingjing Cheng, Frank J. Velez, Prashant Singh et al. · Current Research in Food Science · 2024 · 49 citations · Full text

Exopolysaccharides of lactic acid bacteria: a review.

Pradip V. Behare, Prashant Singh, Manoj Kumar et al. · Journal of Food Science and Technology-mysore · 2009 · 48 citations

, , +4

Rows per page

1–5 of 37