Concepedia
Statistics
Publications
3
Citations
150
H-Index
Active since
2004
Affiliations
Kraftanlagen (Germany)(Current)
Technical University of Munich
Hermann Eibel is an author at Kraftanlagen (Germany) specializing in food science, food analysis, and agriculture.
Publications per year
2004–2012
Characterisation of the water-holding capacity of fresh cheese samples by means of low resolution nuclear magnetic resonance
Ruth Hinrichs, Joachim Götz, Alan Wolfschoon et al. · Food Research International · 2004 · 62 citations
Agriculture, Dairy Science, Food Science +14
Graininess in fresh cheese as affected by post-processing: Influence of tempering and mechanical treatment
Christian Hahn, Thomas Wachter, Stefan Nöbel et al. · International Dairy Journal · 2012 · 48 citations
Characterisation of different treated whey protein concentrates by means of low-resolution nuclear magnetic resonance
Ruth Hinrichs, Joachim Götz, Alan Wolfschoon et al. · International Dairy Journal · 2004 · 40 citations
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