Dora Melucci

The discrimination of honey origin using melissopalynology and Raman spectroscopy techniques coupled with multivariate analysis

Francesca Corvucci, Lara Nobili, Dora Melucci et al. · Food Chemistry · 2014 · 162 citations · Full text

Natural Sciences, Chemistry, Food Science +14

Determination of platinum-group metals and lead in vegetable environmental bio-monitors by voltammetric and spectroscopic techniques: critical comparison

Clinio Locatelli, Dora Melucci, Giancarlo Torsi · Analytical and Bioanalytical Chemistry · 2005 · 161 citations

Natural Sciences, Chemistry, Environmental Sciences +17

Rapid direct analysis to discriminate geographic origin of extra virgin olive oils by flash gas chromatography electronic nose and chemometrics

Dora Melucci, Alessandra Bendini, Federica Tesini et al. · Food Chemistry · 2016 · 144 citations · Full text

Agriculture, Food Science, Analytical Chemistry +16

Floristic diversity in different urban ecological niches of a southern European city

Mirko Salinitro, Alessandro Alessandrini, Alessandro Zappi et al. · Scientific Reports · 2018 · 116 citations · Full text

Life Sciences, Ecology, Plant Biology +14

Determination of four Alternaria alternata mycotoxins by QuEChERS approach coupled with liquid chromatography-tandem mass spectrometry in tomato-based and fruit-based products

Sara De Berardis, Eleonora Laura De Paola, Giuseppe Montevecchi et al. · Food Research International · 2018 · 77 citations · Full text

Pharmacy, Food Science, Toxicology +14