Statistics
Publications
2
Citations
161
H-Index
2
Active since
2016
Affiliations
Eleonora Laura De Paola is an author at University of Modena and Reggio Emilia specializing in chromatography, analytical chemistry, and food chemistry.
Publications per year
2016–2018
2
2
Sara De Berardis, Eleonora Laura De Paola, Giuseppe Montevecchi et al. · Food Research International · 2018 · 73 citations · Full text
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