Concepedia

Author

D.O. Edem

University of CalabarORCID

Also Known As

D EDEM, D.O Edem, D.O. Edem, D.O. Edem ., David Edem, David O. Edem

19

Publications

692

Citations

9

H-Index

26

Concepts

All Affiliations

University of Calabar
DE

About

D.O. Edem is an author at University of Calabar specializing in nutrition, health sciences, and agricultural economics.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

5

5

142

2

Medicine

2

2

56

3

Public Health

1

1

11

4

Biochemistry

1

1

23

5

Clinical Nutrition

1

1

11

D.O. Edem

×

7

Publications

202

Citations

7

H-Index

YearCitations

Chemical composition of yam beans (Sphenostylis stenocarpa.

D.O. Edem, C. I. Amugo, O. U. Eka

Tropical Science

1990

57

Chemical evaluation of nutritive value of the fruit of African starapple (Chrysophyllum albidum)

D.O. Edem, O. U. Eka, E.T. Ifon

Food Chemistry

1984

35

Biochemical Changes in Wistar Rats on Oral Doses of Mistletoe (Loranthus micranthus)

D.O. Edem, Itoro F. Usoh

American Journal of Pharmacology and Toxicology

2009

33

Effect of soy protein supplementation on the nutritive value of ‘gari’ (farina) from Manihot esculenta

D.O. Edem, J. O. I. Ayatse, Edisua H. Itam

Food Chemistry

2001

27

Effects of Palm Oil – Containing Diets on Enzyme Activities of Rats

D.O. Edem, M. I. Akpanabiatu

Pakistan Journal of Nutrition

2006

23

Chemical evaluation of the nutritive value of the raffia palm fruit (Raphia hookeri)

D.O. Edem, O. U. Eka, E.T. Ifon

Food Chemistry

1984

16

Effect of Red Palm Oil and Refined Palm Olein on Nutrient Digestion in the Rat

D.O. Edem, O. U. Eka, I.B. Umoh,

Pakistan Journal of Nutrition

2003

11

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