Statistics
Publications
8
Citations
1.1K
H-Index
8
Active since
2008
Affiliations
Ana Belščak is an author at University of Zagreb specializing in food science, food chemistry, and agriculture.
Publications per year
2008–2010
8
8
The composition of polyphenols and methylxanthines in teas and herbal infusions
Dunja Horžić, Draženka Komes, Ana Belščak et al. · Food Chemistry · 2008 · 235 citations
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