Concepedia

Keshun Liu

KL

Statistics

Publications

35

Citations

1.6K

H-Index

23

Active since

1987

Affiliations

Agricultural Research Service(Current)

United States Department of Agriculture

National Center for Agricultural Utilization Research

Center for Grain and Animal Health Research

Anshun University

Keshun Liu is an author at Agricultural Research Service specializing in food chemistry, nutrition, and engineering.

Top concepts

Food ChemistryNutritionAgricultural EconomicsEngineeringSeed ProcessingHealthMedicineBiochemistryBotanyBioanalysis

Publications per year

1987–2024

35

Publications

35

Utilization of cowpeas for human food

R. Dixon Phillips, Kay H. McWatters, Manjeet S. Chinnan et al. · Field Crops Research · 2003 · 187 citations

Nutrition, Animal Nutrition, Sustainable Agriculture +7

Effects of sample size, dry ashing temperature and duration on determination of ash content in algae and other biomass

Keshun Liu · Algal Research · 2019 · 138 citations · Full text

Biomass Utilization, Biogeochemistry, Dry Ashing Temperature +9

Expanding Soybean Food Utilization

Keshun Liu · Food technology · 2000 · 117 citations

Engineering, Sustainable Food System, Sustainable Agriculture +7

Changes in Composition and Amino Acid Profile during Dry Grind Ethanol Processing from Corn and Estimation of Yeast Contribution toward DDGS Proteins

Jianchun Han, Keshun Liu · Journal of Agricultural and Food Chemistry · 2010 · 108 citations

Food Chemistry, Nutrition, Dry Grind Ethanol +15

Particle size distribution of distillers dried grains with solubles (DDGS) and relationships to compositional and color properties

Keshun Liu · Bioresource Technology · 2008 · 85 citations

Food Chemistry, Particle Size Distribution, Agricultural Economics +5

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