Concepedia

Christos Eliopoulos

CE

Statistics

Publications

11

Citations

277

H-Index

10

Active since

2019

Affiliations

Agricultural University of Athens(Current)

National Agricultural Research Foundation

University of Nottingham

University of Thessaly

Christos Eliopoulos is an author at Agricultural University of Athens specializing in food science, agriculture, and polysaccharide properties.

Publications per year

2019–2024

11

Publications

11

Conversion of brewers’ spent grain into proteinaceous animal feed using solid state fermentation

Christos Eliopoulos, Dimitrios Arapoglou, Nikos Chorianopoulos et al. · Environmental Science and Pollution Research · 2021 · 73 citations

Agriculture, Agricultural Engineering, Food Science +16

Biotechnological Addition of β-Glucans from Cereals, Mushrooms and Yeasts in Foods and Animal Feed

Viola Chiozzi, Christos Eliopoulos, Dimitrios Arapoglou et al. · Processes · 2021 · 36 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Cultivation and safety aspects of Arthrospira platensis (Spirulina) grown with struvite recovered from anaerobic digestion plant as phosphorus source

Dimitrios Arapoglou, Christos Eliopoulos, Athanasios Τ. Balafoutis et al. · Algal Research · 2019 · 26 citations

Life Sciences, Biosystems Engineering, Microbiology +17

Production of Arthrospira (Spirulina) platensis Enriched in β-Glucans through Phosphorus Limitation

Christos Eliopoulos, Anthoula A. Argyri, Dimitrios Arapoglou · Applied Sciences · 2021 · 25 citations · Full text

Agriculture, Biochemistry, Food Science +17

Effect of Fortification with Mushroom Polysaccharide β-Glucan on the Quality of Ovine Soft Spreadable Cheese

Efthymia Kondyli, Eleni C. Pappa, Dimitrios Arapoglou et al. · Foods · 2022 · 23 citations · Full text

Agriculture, Dairy Science, Food Science +17

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