Tea Ivancic is an author at University of Ljubljana specializing in botany, food chemistry, and health sciences.
Top concepts
BotanyHealthFood ChemistryNutritionFood QualityFood PreservativesAgricultural EconomicsMedicineEntomologyBioanalysis
Publications per year
2022–2024
5
5
Variability in ‘Capri’ Everbearing Strawberry Quality during a Harvest Season
Kristýna Šimková, Robert Veberič, M. Hudina et al. · Foods · 2023 · 23 citations · Full text
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