Concepedia

Laísa Bernabé do Carmo

LB

3

Publications

52

Citations

3

H-Index

2018

Active since

Affiliations

Universidade Federal do Espírito Santo(Current)

Laísa Bernabé do Carmo is an author at Universidade Federal do Espírito Santo specializing in food chemistry, food technology, and health sciences.

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Publications per year

2018–2023

3

Publications

3

Banana liqueur: Optimization of the alcohol and sugar contents, sensory profile and analysis of volatile compounds

Milton de Jesus Filho, Laísa Bernabé do Carmo, Suzana Maria Della Lúcia et al. · LWT · 2018 · 25 citations

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Incorporation of spent coffee grounds in muffins: A promising industrial application

Daiane Bonizioli Benincá, Laísa Bernabé do Carmo, Mariana Grancieri et al. · Food Chemistry Advances · 2023 · 16 citations · Full text

, , +14

Green Coffee Extract Microencapsulated: Physicochemical Characteristics, Stability, Bioaccessibility, and Sensory Acceptability through Dairy Beverage Consumption

Laísa Bernabé do Carmo, Daiane Bonizioli Benincá, Mariana Grancieri et al. · International Journal of Environmental Research and Public Health · 2022 · 11 citations · Full text

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