Michela Alfarano

Different effectiveness of two pastas supplemented with either lipophilic or hydrophilic/phenolic antioxidants in affecting serum as evaluated by the novel Antioxidant/Oxidant Balance approach

Maura N. Laus, Mario Soccio, Michela Alfarano et al. · Food Chemistry · 2016 · 27 citations · Full text

Food Chemistry, Nutrition, Polyphenolics +6

Antioxidant/Oxidant Balance as a novel approach to evaluate the effect on serum of long-term intake of plant antioxidant-rich foods

Mario Soccio, Maura N. Laus, Michela Alfarano et al. · Journal of Functional Foods · 2017 · 23 citations · Full text

Food Chemistry, Nutrition, Medicine +8

Identification and Functional Characterization of Three NoLS (Nucleolar Localisation Signals) Mutations of the CDC73 Gene

Valerio Pazienza, Annamaria la Torre, Filomena Baorda et al. · PLoS ONE · 2013 · 20 citations · Full text

Three Nols, Hyperparathyroidism Jaw-tumour Syndrome, Nucleolar Localisation Signals +20

The soybean lipoxygenase-fluorescein reaction may be used to assess antioxidant capacity of phytochemicals and serum

Mario Soccio, Maura N. Laus, Michela Alfarano et al. · Analytical Methods · 2016 · 14 citations · Full text

Food Chemistry, Nutrition, Serum Antioxidant Capacity +14

The Effect of Sulforaphane on Glyoxalase I Expression and Activity in Peripheral Blood Mononuclear Cells

Michela Alfarano, Donato Pastore, Vincenzo Fogliano et al. · Nutrients · 2018 · 13 citations · Full text

Redox Signaling, Broccoli Portion, Broccoli Consumption +14