Statistics
Publications
6
Citations
337
H-Index
6
Active since
2008
Affiliations
S. Di Giulio is an author at University of Foggia specializing in food science, agriculture, and food packaging.
Publications per year
2008–2009
6
6
Shelf life of Stracciatella cheese under modified-atmosphere packaging
D. Gammariello, Amalia Conte, S. Di Giulio et al. · Journal of Dairy Science · 2009 · 56 citations · Full text
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