Statistics
Publications
1
Citations
77
H-Index
1
Active since
2003
Affiliations
University of Mysore(Current)
Mamatha Kumari is an author at University of Mysore specializing in vitamins in foods, micronutrient bioavailability, and micronutrient nutrition.
Publications per year
2003–2003
1
1
Iron bioavailability in green leafy vegetables cooked in different utensils
Mamatha Kumari, S. K. Gupta, A. Jyothi Lakshmi et al. · Food Chemistry · 2003 · 77 citations
1–1 of 1