Concepedia
Statistics
Publications
21
Citations
846
H-Index
17
Active since
2005
Affiliations
Pamukkale University(Current)
Gaziantep University
Harran University
Selçuk University
North Dakota State University
Emine Nur Herken is an author at Pamukkale University specializing in food chemistry, nutrition, and health sciences.
Top concepts
Food ChemistryNutritionHealthFood QualityMedicinePharmacologyOxidative StressBiochemistryMicrobiologyFood Safety
Publications per year
2005–2017
Effects of Rearing Systems on Performance, Egg Characteristics and Immune Response in Two Layer Hen Genotype
Kamil Küçükyılmaz, M. Bozkurt, Emine Nur Herken et al. · Asian-Australasian Journal of Animal Sciences · 2012 · 107 citations · Full text
Effect of dietary fibre addition on the selected nutritional properties of cookies
Nermin Bilgiçli, Şenol İbanogˇlu, Emine Nur Herken · Journal of Food Engineering · 2005 · 95 citations
Food Chemistry, Nutrition, Food Composition +6
Effect of wheat germ/bran addition on the chemical, nutritional and sensory quality of tarhana, a fermented wheat flour-yoghurt product
Nermin Bilgiçli, Adem Elgün, Emine Nur Herken et al. · Journal of Food Engineering · 2005 · 89 citations
Food Chemistry, Nutrition, Food Fermentation +8
Effect of extrusion process on the antioxidant activity and total phenolics in a nutritious snack food
Emir Ayşe O ̋zer, Emine Nur Herken, Salih Güzel et al. · International Journal of Food Science & Technology · 2005 · 87 citations
Food Chemistry, Nutrition, Food Bioactive Compound +15
Effect of dietary fibre and xylanase enzyme addition on the selected properties of wire-cut cookies
Hacer Levent Uysal, Nermin Bilgiçli, Adem Elgün et al. · Journal of Food Engineering · 2006 · 85 citations
Food Chemistry, Nutrition, Health Sciences +6
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