Concepedia

Larissa B. Carreiro

LB

Statistics

Publications

3

Citations

123

H-Index

3

Active since

2011

Affiliations

Instituto de Tecnologia de Alimentos(Current)

Larissa B. Carreiro is an author at Instituto de Tecnologia de Alimentos specializing in pharmacology, food chemistry, and animal science.

Top concepts

Publications per year

2011–2013

3

Publications

3

Caffeine and chlorogenic acids intake from coffee brew: influence of roasting degree and brewing procedure

Sílvia Amélia Verdiani Tfouni, Larissa B. Carreiro, C. R. A. Teles et al. · International Journal of Food Science & Technology · 2013 · 58 citations

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Effect of roasting on chlorogenic acids, caffeine and polycyclic aromatic hydrocarbons levels in two <i>Coffea</i> cultivars: <i>Coffea arabica</i> cv. Catuaí Amarelo IAC‐62 and <i>Coffea canephora</i> cv. Apoatã IAC‐2258

Sílvia Amélia Verdiani Tfouni, Camila S. Serrate, Larissa B. Carreiro et al. · International Journal of Food Science & Technology · 2011 · 54 citations

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Determination of diflubenzuron residues in milk and cattle tissues

Sílvia Amélia Verdiani Tfouni, Régina Prado Zanes Furlani, Larissa B. Carreiro et al. · Arquivo Brasileiro de Medicina Veterinária e Zootecnia · 2013 · 11 citations · Full text

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