Concepedia

Shivani Sonkar

SS

4

Publications

140

Citations

4

H-Index

2023

Active since

Affiliations

National Institute of Technology Rourkela(Current)

Central Agricultural University

Tarsus University

Shivani Sonkar is an author at National Institute of Technology Rourkela specializing in food engineering, health sciences, and food chemistry.

Top concepts

Food EngineeringHealthAllergyNutritionEngineeringFood ChemistryFood ProcessingFood TechnologySeed ProcessingWater Treatment

Publications per year

2023–2024

4

Publications

4

Effect of atmospheric cold plasma (pin type) on hydration and structure properties of kodo-millet starch

Shivani Sonkar, Samuel Jaddu, Rama Chandra Pradhan et al. · LWT · 2023 · 72 citations · Full text

Engineering, Food Analysis, Kodo-millet Starch +17

Cold plasma: Unveiling its impact on hydration, rheology, nutritional, and anti-nutritional properties in food materials – An overview

Samuel Jaddu, Shivani Sonkar, Dibyakanta Seth et al. · Food Chemistry X · 2024 · 37 citations · Full text

Cold Plasma Treatment of Little Millet Flour: Impact on Bioactives, Antinutritional Factors and Functional Properties

Samuel Jaddu, Sibasish Sahoo, Shivani Sonkar et al. · Plant Foods for Human Nutrition · 2024 · 20 citations

Nutrition, Functional Properties, Allergy +4

Impact of multi‐pin atmospheric cold plasma on dynamic rheological characteristics of kodo millet starch

Shivani Sonkar, Samuel Jaddu, Madhuresh Dwivedi et al. · Journal of Food Process Engineering · 2023 · 11 citations · Full text

Rows per page

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