Peerapon Sornying

Use of high pressure processing in combination with acidic electrolyzed water depuration for the shelf-life extension of blood clam (Tegillarca granosa)

Suriya Palamae, Wattana Temdee, Jirayu Buatong et al. · Food Control · 2023 · 28 citations

Agriculture, Food Science, Food Preservation +10

Effects of proteases on textural softening and changes in physical property of harpiosquillid mantis shrimp ( <i>Harpiosquilla raphidea</i> ) during the iced storage

Mallikarjun Chanchi Prashanthkumar, Wattana Temdee, Watcharapol Suyapoh et al. · International Journal of Food Science & Technology · 2023 · 14 citations · Full text

Agriculture, Animal Sciences, Food Science +17

Elucidation of high-pressure processing toward microbial inhibition, physicochemical properties, collagen fiber and muscle structure of blood clam edible portion

Suriya Palamae, Umesh Patil, Watcharapol Suyapoh et al. · Food Chemistry · 2024 · 13 citations

Agriculture, Food Science, Microbiology +16

Distinctive location of piscine intestinal coccidiosis in Asian seabass fingerlings

Watcharapol Suyapoh, Peerapon Sornying, Chanoknun Thanomsub et al. · Veterinary World · 2022 · 10 citations · Full text

Natural Resources, Marine Sciences, Zoology +17

Intestinal inflammation, oxidative damage, and pathogenesis of intestinal <i>Cryptosporidium</i> in juvenile Asian sea bass (<i>Lates calcarifer</i>)

Sasibha Jantrakajorn, Narissara Keawchana, Peerapon Sornying et al. · Journal of the World Aquaculture Society · 2024 · 10 citations · Full text

Life Sciences, Microbiology, Pathobiology +17