Concepedia

Csilla Benedek

CB

10

Publications

224

Citations

10

H-Index

2006

Active since

Affiliations

Magyar Agrár- és Élettudományi Egyetem(Current)

Semmelweis University

Budapest University of Technology and Economics

Csilla Benedek is an author at Magyar Agrár- és Élettudományi Egyetem specializing in food chemistry, engineering, and food quality.

ORCID

Top concepts

Publications per year

2006–2023

10

Publications

10

Colour of honey: can we trust the Pfund scale? – An alternative graphical tool covering the whole visible spectra

Zsanett Bodor, Csilla Benedek, Ágnes Urbin et al. · LWT · 2021 · 40 citations · Full text

Origin Identification of Hungarian Honey Using Melissopalynology, Physicochemical Analysis, and Near Infrared Spectroscopy

Zsanett Bodor, Zoltán Kovács, Csilla Benedek et al. · Molecules · 2021 · 40 citations · Full text

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Effect of sweeteners and storage on compositional and sensory properties of blackberry jams

Csilla Benedek, Zsanett Bodor, Vanda Tímea Merrill et al. · European Food Research and Technology · 2020 · 26 citations · Full text

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Sensory and Physicochemical Evaluation of Acacia and Linden Honey Adulterated with Sugar Syrup

Zsanett Bodor, Zoltán Kovács, Mahmoud Said Rashed et al. · Sensors · 2020 · 25 citations · Full text

Lentil (Lens culinaris Medik.) Flour Varieties as Promising New Ingredients for Gluten-Free Cookies

Lívia Hajas, László Sípos, Éva Csajbókné Csobod et al. · Foods · 2022 · 25 citations · Full text

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