Concepedia

Alexa Avitabile Leva

AA

3

Publications

210

Citations

3

H-Index

2005

Active since

Affiliations

Food Technology Research Unit(Current)

University of Milan

Alexa Avitabile Leva is an author at Food Technology Research Unit specializing in engineering, food engineering, and food chemistry.

Top concepts

EngineeringFood EngineeringBotanyHealthBiophysicsFood SafetyFood QualityChromatographyFood ChemistryCrystallography

Publications per year

2005–2007

3

Publications

3

Structure–property relationships in osmo-air-dehydrated apricot cubes

Marco Andrea Riva, Stefano Campolongo, Alexa Avitabile Leva et al. · Food Research International · 2005 · 134 citations

Materials Science, Structure–property Relationships, Engineering +3

Influence of an osmotic pre-treatment on structure-property relationships of air-dehydrated tomato slices

Paola Pani, Alexa Avitabile Leva, Marco Andrea Riva et al. · Journal of Food Engineering · 2007 · 53 citations

Plant Physiology, Botany, Osmotic Pre-treatment +9

Development of a headspace-solid phase micro extraction method to monitor changes in volatile profile of rose (Rosa hybrida, cv David Austin) petals during processing

G. Bianchi, M. Nuzzi, Alexa Avitabile Leva et al. · Journal of Chromatography A · 2006 · 23 citations

Food Chemistry, Chemical Engineering, Engineering +5

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