Concepedia

K. Polyák-Fehér

KP

3

Publications

52

Citations

3

H-Index

2002

Active since

Affiliations

Corvinus University of Budapest(Current)

K. Polyák-Fehér is an author at Corvinus University of Budapest specializing in health sciences, food safety, and food chemistry.

Top concepts

Publications per year

2002–2007

3

Publications

3

Effects of pressure- and thermal-pasteurization on volatiles of some berry fruits

István Dalmadi, K. Polyák-Fehér, J. Farkas · High Pressure Research · 2007 · 23 citations

, , +15

Improvement of microbiological safety of sous-vide meals by gamma radiation

J. Farkas, K. Polyák-Fehér, É. Andrássy et al. · Radiation Physics and Chemistry · 2002 · 18 citations

, , +12

Instrumental analysis of strawberry puree processed by high hydrostatic pressure or thermal treatment

István Dalmadi, Dávid Kántor, Kai Wolz et al. · Progress in Agricultural Engineering Sciences · 2007 · 11 citations

, , +16

Rows per page

1–3 of 3