Carola Vergara

Polyphenols and Antioxidant Activity of Calafate (Berberis microphylla) Fruits and Other Native Berries from Southern Chile

Antonieta Ruíz, Isidro Hermosín‐Gutiérrez, Claudia Mardones et al. · Journal of Agricultural and Food Chemistry · 2010 · 203 citations

Anthocyanin profiles in south Patagonian wild berries by HPLC-DAD-ESI-MS/MS

Antonieta Ruíz, Isidro Hermosín‐Gutiérrez, Carola Vergara et al. · Food Research International · 2013 · 124 citations · Full text

Biology, Anthocyanin Profiles, Botany +3

Stilbene Levels in Grape Cane of Different Cultivars in Southern Chile: Determination by HPLC-DAD-MS/MS Method

Carola Vergara, Dietrich von Baer, Claudia Mardones et al. · Journal of Agricultural and Food Chemistry · 2011 · 105 citations · Full text

Food Chemistry, Plant Analysis, Polyphenolics +13

Influence of post-pruning storage on stilbenoid levels in Vitis vinifera L. canes

Tamara Gorena, Vania Sáez, Claudia Mardones et al. · Food Chemistry · 2014 · 77 citations

Biology, Engineering, Botany +9

Oligostilbenoids in Vitis vinifera L. Pinot Noir grape cane extract: Isolation, characterization, in vitro antioxidant capacity and anti-proliferative effect on cancer cells

Vania Sáez, Edgar Pastene, Carola Vergara et al. · Food Chemistry · 2018 · 70 citations

Biochemistry, Vitro Antioxidant Capacity, Medicine +6