Olha Khymenets

<i>In vivo</i> nutrigenomic effects of virgin olive oil polyphenols within the frame of the Mediterranean diet: a randomized controlled trial

Valentini Konstantinidou, María‐Isabel Covas, Daniel Muñoz‐Aguayo et al. · The FASEB Journal · 2010 · 271 citations

Life Sciences, Nutrition, Nutritional Sciences +17

Metabolic disposition and biological significance of simple phenols of dietary origin: hydroxytyrosol and tyrosol

José Rodríguez-Morató, Anna Boronat, Aristotelis Kotronoulas et al. · Drug Metabolism Reviews · 2016 · 153 citations · Full text

Agriculture, Biochemistry, Nutritional Sciences +14

Protection of LDL from oxidation by olive oil polyphenols is associated with a downregulation of CD40-ligand expression and its downstream products in vivo in humans

Olga Castañer, María‐Isabel Covas, Olha Khymenets et al. · American Journal of Clinical Nutrition · 2012 · 123 citations

Life Sciences, Biochemistry, Inflammation +6

Contribution of Cytochrome P450 and ABCB1 Genetic Variability on Methadone Pharmacokinetics, Dose Requirements, and Response

Francina Fonseca, Rafael de la Torre, Laura Díaz et al. · PLoS ONE · 2011 · 103 citations · Full text

Medicine, Pharmacokinetics, Pharmacology +17

Matrix effects on the bioavailability of resveratrol in humans

Jordi Ortuño, María‐Isabel Covas, Mitona Pujadas et al. · Food Chemistry · 2009 · 87 citations

Pharmacy, Pharmacokinetics, Pharmacology +12