Statistics
Publications
10
Citations
799
H-Index
10
Active since
1973
A. J. SHRIKHANDE is an author at Bhabha Atomic Research Centre specializing in agriculture, food science, and food chemistry.
Publications per year
1973–2003
10
10
Wine by-products with health benefits
A. J. SHRIKHANDE · Food Research International · 2000 · 283 citations
Agriculture, Enology, Viticulture +14
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