Girish M. Ganjyal

Carrot pomace enhances the expansion and nutritional quality of corn starch extrudates

Nattapon Kaisangsri, Ryan J. Kowalski, Isuru Wijesekara et al. · LWT · 2015 · 113 citations

Agriculture, Agronomy, Food Science +16

GC–MS Profiling of Triterpenoid Saponins from 28 Quinoa Varieties (<i>Chenopodium quinoa</i> Willd.) Grown in Washington State

Ilce Gabriela Medina‐Meza, Nicole A. Aluwi, Steven R. Saunders et al. · Journal of Agricultural and Food Chemistry · 2016 · 108 citations

Life Sciences, Botany, Plant Sciences +8

Extrusion processing characteristics of quinoa (Chenopodium quinoa Willd.) var. Cherry Vanilla

Ryan J. Kowalski, Ilce Gabriela Medina‐Meza, Bhim Bahadur Thapa et al. · Journal of Cereal Science · 2016 · 102 citations

Agriculture, Botany, Food Science +11

Biodegradable packaging foams of starch acetate blended with corn stalk fibers

Girish M. Ganjyal, Narendra Reddy, Yiqi Yang et al. · Journal of Applied Polymer Science · 2004 · 94 citations

Agriculture, Food Science, Materials Science +14

Extrusion processing characteristics of whole grain flours of select major millets (foxtail, finger, and pearl)

Swapnil Kharat, Ilce Gabriela Medina‐Meza, Ryan J. Kowalski et al. · Food and Bioproducts Processing · 2018 · 92 citations

Agriculture, Food Science, Cereal Science +13