Mohd Sabri Pak Dek

Effect of Freeze-Drying on the Antioxidant Compounds and Antioxidant Activity of Selected Tropical Fruits

Norshahida Mohamad Shofian, Azizah Abdul Hamid, Azizah Osman et al. · International Journal of Molecular Sciences · 2011 · 265 citations · Full text

Agriculture, Biochemistry, Food Science +17

Effect of different drying methods on the degradation of selected flavonoids in Centella asiatica

M.K. Zainol, Azizah Abdul Hamid, Fatimah Abu Bakar et al. · 2009 · 111 citations

Agriculture, Botany, Plant Sciences +13

Phenolic compounds and antioxidant activity of peanut's skin, hull, raw kernel and roasted kernel flour.

Mar Win Mar, Azizah Abdul Hamid, Badlishah Sham Baharin et al. · Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia) · 2011 · 77 citations · Full text

Agriculture, Biochemistry, Food Science +15

Antibacterial property of Hylocereus polyrhizus and Hylocereus undatus peel extracts.

Nurmahani Mohd Maidin, Abdimajid Osman, Azizah Abdul Hamid et al. · International Food Research Journal · 2012 · 53 citations

Agriculture, Food Science, Microbiology +13

Nutritional Composition, Anti-Diabetic Properties and Identification of Active Compounds Using UHPLC-ESI-Orbitrap-MS/MS in Mangifera odorata L. Peel and Seed Kernel

Nur Fatimah Lasano, Roselina Karim, Mohd Sabri Pak Dek et al. · Molecules · 2019 · 51 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17