Concepedia

Paul R. Belyea

PR

Statistics

Publications

2

Citations

152

H-Index

2

Active since

1981

Affiliations

University of Maine(Current)

Paul R. Belyea is an author at University of Maine specializing in food chemistry, health sciences, and nutrition.

Top concepts

Publications per year

1981–1982

2

Publications

2

Chia Seed as a Source of Oil, Polysaccharide, and Protein

Alfred A. Bushway, Paul R. Belyea, Rodney J. Bushway · Journal of Food Science · 1981 · 131 citations

, , +17

Potato Starch and Flour in Frankfurters: Effect on Chemical and Sensory Properties, and Total Plate Counts

Alfred A. Bushway, Paul R. Belyea, Ruth H. True et al. · Journal of Food Science · 1982 · 21 citations

, , +14

1–2 of 2