Concepedia
1
Publications
31
Citations
H-Index
2011
Active since
Seydou O. Coulibaly is an author specializing in food microbiology, food safety, and agricultural economics.
Top concepts
HealthFood SafetyFood QualityFood MicrobiologyAgricultural Economics
Publications per year
2011–2011
Bacteriological Quality of Beef Offered for Retail Sale in Cote d’ivoire
Rose Koffi-Nevr, Marina Koussémon, Seydou O. Coulibaly · American Journal of Food Technology · 2011 · 31 citations · Full text
Meat Packaging, Agricultural Economics, Food Microbiology +7
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