Hanxiong Liu

Identification of a novel ACE-inhibitory peptide from casein and evaluation of the inhibitory mechanisms

Maolin Tu, Cong Wang, Cheng Chen et al. · Food Chemistry · 2018 · 196 citations

Medicinal Chemistry, Biochemistry, Natural Sciences +11

Analysis and Evaluation of the Inhibitory Mechanism of a Novel Angiotensin-I-Converting Enzyme Inhibitory Peptide Derived from Casein Hydrolysate

Maolin Tu, Hanxiong Liu, Ruyi Zhang et al. · Journal of Agricultural and Food Chemistry · 2018 · 75 citations

Identification and characterization of a novel casein anticoagulant peptide derived from <i>in vivo</i> digestion

Maolin Tu, Hanxiong Liu, Shuzhen Cheng et al. · Food & Function · 2019 · 54 citations

Bioactive hydrolysates from casein: generation, identification, and <i>in silico</i> toxicity and allergenicity prediction of peptides

Maolin Tu, Hanxiong Liu, Ruyi Zhang et al. · Journal of the Science of Food and Agriculture · 2017 · 49 citations

Identification and inhibitory activity against α-thrombin of a novel anticoagulant peptide derived from oyster (<i>Crassostrea gigas</i>) protein

Shuzhen Cheng, Maolin Tu, Hui Chen et al. · Food & Function · 2018 · 46 citations