Concepedia
Statistics
Publications
65
Citations
3.3K
H-Index
36
Active since
2003
Affiliations
Universidad de Extremadura(Current)
Universidade Federal da Paraíba
Universitat Politècnica de València
University of Helsinki
Sonia Ventanas is an author at Universidad de Extremadura specializing in agriculture, food science, and food analysis.
Publications per year
2003–2024
Protein Oxidation in Frankfurters with Increasing Levels of Added Rosemary Essential Oil: Effect on Color and Texture Deterioration
Mario Estévez, Sonia Ventanas, Ramón Cava · Journal of Food Science · 2005 · 204 citations
Agriculture, Biochemistry, Food Science +17
Lipid and protein oxidation and sensory properties of vacuum-packaged dry-cured ham subjected to high hydrostatic pressure
Verónica Fuentes, J. Ventanas, David Morcuende et al. · Meat Science · 2010 · 172 citations
Agriculture, Food Science, Food Analysis +15
Sage and rosemary essential oils versus BHT for the inhibition of lipid oxidative reactions in liver pâté
Mario Estévez, Rosario Ramírez, Sonia Ventanas et al. · LWT · 2005 · 164 citations
Life Sciences, Nutritional Sciences, Pharmacology +16
Protein and lipid oxidation in Longissimus dorsi and dry cured loin from Iberian pigs as affected by crossbreeding and diet
Sonia Ventanas, Mario Estévez, Juan Florencio Tejeda et al. · Meat Science · 2005 · 146 citations
Agriculture, Animal Sciences, Nutritional Sciences +11
Analysis of Volatiles in Meat from Iberian Pigs and Lean Pigs after Refrigeration and Cooking by Using SPME-GC-MS
Mario Estévez, David Morcuende, Sonia Ventanas et al. · Journal of Agricultural and Food Chemistry · 2003 · 143 citations
Agriculture, Animal Sciences, Food Science +16
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