Jianling Mo

Mulberry Anthocyanins Ameliorate DSS-Induced Ulcerative Colitis by Improving Intestinal Barrier Function and Modulating Gut Microbiota

Jianling Mo, Jingdan Ni, Ming Zhang et al. · Antioxidants · 2022 · 128 citations · Full text

Life Sciences, Immunology, Nutritional Sciences +17

Malvidin-3-<i>O</i>-Glucoside from Blueberry Ameliorates Nonalcoholic Fatty Liver Disease by Regulating Transcription Factor EB-Mediated Lysosomal Function and Activating the Nrf2/ARE Signaling Pathway

Yang Xu, Huihui Ke, Yuting Li et al. · Journal of Agricultural and Food Chemistry · 2021 · 60 citations

Life Sciences, Biochemistry, Nutritional Sciences +17

Andrographolide Exerts Antihyperglycemic Effect through Strengthening Intestinal Barrier Function and Increasing Microbial Composition of <i>Akkermansia muciniphila</i>

Hongming Su, Jianling Mo, Jingdan Ni et al. · Oxidative Medicine and Cellular Longevity · 2020 · 42 citations · Full text

Life Sciences, Immunology, Pharmacology +17

Chemical composition, quality attributes and antioxidant activity of stirred-type yogurt enriched with <i>Melastoma dodecandrum</i> Lour fruit powder

Ahmed K. Rashwan, Naymul Karim, Yang Xu et al. · Food & Function · 2022 · 42 citations

Agriculture, Food Science, Nutritional Sciences +17

Pelargonidin-3-O-Glucoside Encapsulated Pectin-Chitosan-Nanoliposomes Recovers Palmitic Acid-Induced Hepatocytes Injury

Naymul Karim, Mohammad Rezaul Islam Shishir, Yuting Li et al. · Antioxidants · 2022 · 40 citations · Full text

Life Sciences, Biochemistry, Biotechnology +17