M.A. Oliver

Carcass and meat quality characteristics of immunocastrated male, surgically castrated male, entire male and female pigs

M. Gispert, M.A. Oliver, Antonio Velarde et al. · Meat Science · 2010 · 194 citations

Animal Physiology, Animal Study, Entire Male +10

A survey of pre-slaughter conditions, halothane gene frequency, and carcass and meat quality in five Spanish pig commercial abattoirs

M. Gispert, L. Faucitano, M.A. Oliver et al. · Meat Science · 2000 · 161 citations

Animal Physiology, Animal Study, Animal Science +9

A QTL on pig chromosome 4 affects fatty acid metabolism: evidence from an Iberian by Landrace intercross.

Miguel Pérez‐Enciso, Alex Clop, J. L. Noguera et al. · Journal of Animal Science · 2000 · 141 citations

Genetics, Pig Chromosome 4, Genomics +24

Risk assessment of PSE condition due to pre-slaughter conditions and RYR1 gene in pigs

María Dolors Guárdia, J. Estany, S. Balasch et al. · Meat Science · 2004 · 128 citations

Risk Assessment, Animal Physiology, Animal Science +9

Consumers’ sensory acceptability of pork from immunocastrated male pigs

Maria Font‐i‐Furnols, M. Gispert, Luís Guerrero et al. · Meat Science · 2008 · 124 citations

Nutrition, Allergy, Animal Science +3