Concepedia
Statistics
Publications
31
Citations
1.5K
H-Index
19
Active since
2001
Affiliations
University of Helsinki(Current)
Finnish Food Authority
Quadram Institute
Natural Resources Institute Finland
Norwich Research Park
Mari Nevas is an author at University of Helsinki specializing in food safety, health sciences, and public policy.
Top concepts
Food SafetyHealthFood PolicyFood ControlPublic PolicyMedicineMicrobiologyPublic HealthFood RegulationsRegulation
Publications per year
2001–2020
Multiplex PCR Assay for Detection and Identification of<i>Clostridium botulinum</i>Types A, B, E, and F in Food and Fecal Material
Miia Lindström, Riikka Keto‐Timonen, Annukka Markkula et al. · Applied and Environmental Microbiology · 2001 · 179 citations · Full text
Antibacterial Efficiency of Finnish Spice Essential Oils against Pathogenic and Spoilage Bacteria
Mari Nevas, Anna-Riitta Korhonen, Miia Lindström et al. · Journal of Food Protection · 2004 · 128 citations · Full text
Spoilage Bacteria, Antimicrobial Susceptibility, Antibiotics +8
High prevalence of Clostridium botulinum types A and B in honey samples detected by polymerase chain reaction
Mari Nevas, Sebastian Hielm, Miia Lindström et al. · International Journal of Food Microbiology · 2002 · 110 citations
Polymerase Chain Reaction, Microbial Disease, Health Sciences +9
Patterns of food frauds and adulterations reported in the EU rapid alert system for food and feed and in Finland
Satu Tähkäpää, Riitta Maijala, Hannu Korkeala et al. · Food Control · 2014 · 108 citations
Food Authenticity, Nutrition, Public Policy +11
Infant Botulism Acquired from Household Dust Presenting as Sudden Infant Death Syndrome
Mari Nevas, Miia Lindström, Antti Virtanen et al. · Journal of Clinical Microbiology · 2005 · 106 citations · Full text
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