Gordon R. Davidson

Quantitative Transfer of Escherichia coli O157:H7 to Equipment during Small-Scale Production of Fresh-Cut Leafy Greens

Annemarie L. Buchholz, Gordon R. Davidson, Bradley P. Marks et al. · Journal of Food Protection · 2012 · 86 citations

Agriculture, Food Science, Microbiology +17

Transfer of Escherichia coli O157:H7 from Equipment Surfaces to Fresh-Cut Leafy Greens during Processing in a Model Pilot-Plant Production Line with Sanitizer-Free Water

Annemarie L. Buchholz, Gordon R. Davidson, Bradley P. Marks et al. · Journal of Food Protection · 2012 · 63 citations

Agriculture, Food Science, Microbiology +17

Efficacy of Commercial Produce Sanitizers against Nontoxigenic Escherichia coli O157:H7 during Processing of Iceberg Lettuce in a Pilot-Scale Leafy Green Processing Line

Gordon R. Davidson, Annemarie L. Buchholz, Elliot T. Ryser · Journal of Food Protection · 2013 · 60 citations

Agriculture, Food Science, Microbiology +17

Persistence of Escherichia coli O157:H7 during pilot-scale processing of iceberg lettuce using flume water containing peroxyacetic acid-based sanitizers and various organic loads

Gordon R. Davidson, Chelsea N. Kaminski-Davidson, Elliot T. Ryser · International Journal of Food Microbiology · 2017 · 41 citations

Agriculture, Food Science, Microbiology +17

Prevalence of Escherichia coli O157:H7 and Salmonella on Inshell California Walnuts

Gordon R. Davidson, John C. Frelka, Mai Yang et al. · Journal of Food Protection · 2015 · 32 citations

Agriculture, Food Science, Microbiology +14