Statistics
Publications
3
Citations
181
H-Index
3
Active since
1983
Affiliations
Nofima(Current)
RH Dainty is an author at Nofima specializing in food safety, health sciences, and food microbiology.
Publications per year
1983–1999
3
3
Microbial and chemical changes in chill-stored red meats.
RH Dainty, Shaw Bg, Roberts Ta · PubMed · 1983 · 64 citations
Food Chemistry, Chill-stored Red Meats, Microbial Ecology +8
1–3 of 3