Avelina Franco‐Vega

Essential Oils: Antimicrobial Activities, Extraction Methods, and Their Modeling

Fátima Reyes, Avelina Franco‐Vega, Nelly Ramírez‐Corona et al. · Food Engineering Reviews · 2014 · 232 citations

Solvent Extraction, Medicine, Chemical Composition +5

Estimation of mass transfer coefficients of the extraction process of essential oil from orange peel using microwave assisted extraction

Avelina Franco‐Vega, Nelly Ramírez‐Corona, Enrique Palou et al. · Journal of Food Engineering · 2015 · 68 citations

Food Chemistry, Extractive Metallurgy, Solvent Extraction +9

Studying microwave assisted extraction of Laurus nobilis essential oil: Static and dynamic modeling

Avelina Franco‐Vega, Nelly Ramírez‐Corona, Aurelio López‐Malo et al. · Journal of Food Engineering · 2018 · 29 citations

Environmental Engineering, Solvent Extraction, Food Engineering +1

Effect of imidazolium ionic liquids as microwave absorption media for the intensification of microwave-assisted extraction of Citrus sinensis peel essential oils

Avelina Franco‐Vega, Aurelio López‐Malo, Enrique Palou et al. · Chemical Engineering and Processing - Process Intensification · 2020 · 28 citations

Solvent Extraction, Microwave Absorption Media, Microwave-assisted Extraction +5

Blends of Carbohydrate Polymers for the Co-Microencapsulation of Bacillus clausii and Quercetin as Active Ingredients of a Functional Food

María Zenaida Saavedra-Leos, Manuel Román-Aguirre, Alberto Toxqui-Terán et al. · Polymers · 2022 · 27 citations · Full text