Concepedia

Catherine G. Davis

CG

Statistics

Publications

8

Citations

398

H-Index

8

Active since

2002

Affiliations

University of Connecticut(Current)

Brigham and Women's Hospital

Catherine G. Davis is an author at University of Connecticut specializing in human nutrition, nutrition, and nutritional sciences.

Publications per year

2002–2013

8

Publications

8

Dietary fat increases quercetin bioavailability in overweight adults

Yi Guo, Eunice Mah, Catherine G. Davis et al. · Molecular Nutrition & Food Research · 2013 · 125 citations

, , +17

Dietary Total Antioxidant Capacity Is Associated with Diet and Plasma Antioxidant Status in Healthy Young Adults

Ying Wang, Meng Yang, Sang Gil Lee et al. · Journal of the Academy of Nutrition and Dietetics · 2012 · 107 citations

, , +7

Plasma total antioxidant capacity is associated with dietary intake and plasma level of antioxidants in postmenopausal women

Ying Wang, Meng Yang, Sang Gil Lee et al. · The Journal of Nutritional Biochemistry · 2012 · 68 citations

, , +5

Impact of orange juice consumption on macronutrient and energy intakes and body composition in the US population

Ying Wang, Beate Lloyd, Meng Yang et al. · Public Health Nutrition · 2012 · 32 citations · Full text

, , +14

Diets high in total antioxidant capacity improve risk biomarkers of cardiovascular disease: a 9-month observational study among overweight/obese postmenopausal women

Ying Wang, Meng Yang, Sang Gil Lee et al. · European Journal of Nutrition · 2013 · 26 citations

, , +13

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