Statistics
Publications
179
Citations
11K
H-Index
59
Active since
1989
Weibiao Zhou is an author at National University of Singapore specializing in food science, agriculture, and food chemistry.
Publications per year
1989–2025
179
179
An Overview of 3D Printing Technologies for Food Fabrication
Jie Sun, Weibiao Zhou, Dejian Huang et al. · Food and Bioprocess Technology · 2015 · 531 citations
1–5 of 179