Concepedia

L.C. McDonald

LM

Statistics

Publications

7

Citations

759

H-Index

7

Active since

1983

Affiliations

North Carolina State University(Current)

Agricultural Research Service

L.C. McDonald is an author at North Carolina State University specializing in microbiology, lactic acid bacteria, and food microbiology.

Publications per year

1983–1995

7

Publications

7

Acid Tolerance of <i>Leuconostoc mesenteroides</i> and <i>Lactobacillus plantarum</i>

L.C. McDonald, H. P. Fleming, Hosni M. Hassan · Applied and Environmental Microbiology · 1990 · 271 citations · Full text

, , +14

Bacteriocidal activity ofLactobacillus plantarum C-11

M.A. Daeschel, Mark C. McKenney, L.C. McDonald · Food Microbiology · 1990 · 160 citations

, , +5

Enhanced recovery of injured Escherichia coli by compounds that degrade hydrogen peroxide or block its formation

L.C. McDonald, Cameron R. Hackney, Bibek Ray · Applied and Environmental Microbiology · 1983 · 121 citations · Full text

, , +8

A Differential Medium for the Enumeration of Homofermentative and Heterofermentative Lactic Acid Bacteria

L.C. McDonald, Roger F. McFeeters, M.A. Daeschel et al. · Applied and Environmental Microbiology · 1987 · 97 citations · Full text

, , +9

Fermentation of Cucumbers Without Sodium Chloride

H. P. Fleming, L.C. McDonald, Roger F. McFeeters et al. · Journal of Food Science · 1995 · 40 citations

, , +15

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