Concepedia

Vesna Jerkovic

VJ

Statistics

Publications

14

Citations

693

H-Index

13

Active since

2002

Affiliations

UCLouvain(Current)

Vesna Jerkovic is an author at UCLouvain specializing in food chemistry, medicine, and biochemistry.

Top concepts

Publications per year

2002–2014

14

Publications

14

Aroma Extraction Dilution Analysis of Sauternes Wines. Key Role of Polyfunctional Thiols

Sabine Bailly, Vesna Jerkovic, Jacqueline Marchand‐Brynaert et al. · Journal of Agricultural and Food Chemistry · 2006 · 113 citations

Hop as an Interesting Source of Resveratrol for Brewers:  Optimization of the Extraction and Quantitative Study by Liquid Chromatography/Atmospheric Pressure Chemical Ionization Tandem Mass Spectrometry

Delphine Callemien, Vesna Jerkovic, Raoul Rozenberg et al. · Journal of Agricultural and Food Chemistry · 2004 · 102 citations

How Low pH Can Intensify β-Damascenone and Dimethyl Trisulfide Production through Beer Aging

Laurence Gijs, Fabienne F. V. Chevance, Vesna Jerkovic et al. · Journal of Agricultural and Food Chemistry · 2002 · 92 citations

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Fate of Key Odorants in Sauternes Wines through Aging

Sabine Bailly, Vesna Jerkovic, Ariane Meurée et al. · Journal of Agricultural and Food Chemistry · 2009 · 64 citations

, , +15

Determination of Stilbenes in Hop Pellets from Different Cultivars

Vesna Jerkovic, Delphine Callemien, Sonia Collin · Journal of Agricultural and Food Chemistry · 2005 · 52 citations

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