Simonetta Gianna Consolati

Presence and molecular characterization of the major serovars of Listeria monocytogenes in ten Sardinian fermented sausage processing plants

Domenico Meloni, Simonetta Gianna Consolati, Roberta Mazza et al. · Meat Science · 2014 · 48 citations

Agriculture, Food Science, Microbiology +16

Influence of Temperature, Source, and Serotype on Biofilm Formation of Salmonella enterica Isolates from Pig Slaughterhouses

Francesca Piras, Federica Fois, Simonetta Gianna Consolati et al. · Journal of Food Protection · 2015 · 46 citations

Life Sciences, Infectious Diseases, Microbiology +13

Prevalence, bioserotyping and antibiotic resistance of pathogenic Yersinia enterocolitica detected in pigs at slaughter in Sardinia

Federica Fois, Francesca Piras, Roberta Mazza et al. · International Journal of Food Microbiology · 2018 · 41 citations

Life Sciences, Microbiology, Veterinary Microbiology +14

Listeria monocytogenes in Five Sardinian Swine Slaughterhouses: Prevalence, Serotype, and Genotype Characterization

Domenico Meloni, Francesca Piras, Anna Mureddu et al. · Journal of Food Protection · 2013 · 29 citations · Full text

Agriculture, Food Science, Microbiology +16

Occurrence, Seasonal Distribution, and Molecular Characterization of Vibrio vulnificus, Vibrio cholerae, and Vibrio parahaemolyticus in Shellfish (Mytilus galloprovincialis and Ruditapes decussatus) Collected in Sardinia (Italy)

Sonia Lamon, Simonetta Gianna Consolati, Federica Fois et al. · Journal of Food Protection · 2019 · 29 citations

Life Sciences, Marine Sciences, Microbiology +15