Aparna Tatavarthy

Statistics

Publications

Citations

263

H-Index

Active since

2006

Affiliations

Center for Food Safety and Applied Nutrition(Current)

United States Food and Drug Administration

University of South Florida

Florida Department of Health

Aparna Tatavarthy is an author at Center for Food Safety and Applied Nutrition specializing in microbial contamination, food safety, and microbiology.

Publications per year

2006–2021

Publications

Prevalence and Level of Listeria monocytogenes in Ice Cream Linked to a Listeriosis Outbreak in the United States

Yi Chen, Laurel S. Burall, Dumitru Macarisin et al. · Journal of Food Protection · 2016 · 64 citations

Agriculture, Food Science, Infectious Diseases +17

Real-time PCR detection of Salmonella species using a novel target: the outer membrane porin F gene (ompF)

Aparna Tatavarthy, Andrew C. Cannons · Letters in Applied Microbiology · 2010 · 44 citations · Full text

Agriculture, Microbiology, Molecular Biology +17

Prevalence of Salmonella in 11 Spices Offered for Sale from Retail Establishments and in Imported Shipments Offered for Entry to the United States

Guodong Zhang, Lijun Hu, Régis Pouillot et al. · Journal of Food Protection · 2017 · 44 citations · Full text

Agriculture, Food Science, Microbiology +16

Comparative evaluation of direct plating and most probable number for enumeration of low levels of Listeria monocytogenes in naturally contaminated ice cream products

Yi Chen, Régis Pouillot, Laurel S. Burall et al. · International Journal of Food Microbiology · 2016 · 34 citations · Full text

Agriculture, Food Science, Microbiology +17

Consumption of Raw Flour in the United States: Results from the 2019 U.S. Food and Drug Administration Food Safety and Nutrition Survey

Linda Verrill, Amy M. Lando, Fanfan Wu et al. · Journal of Food Protection · 2021 · 18 citations · Full text

Agriculture, Food Science, Nutrition +17

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