Concepedia

Karel Cejpek

KC

Statistics

Publications

14

Citations

614

H-Index

14

Active since

1995

Affiliations

University of Chemistry and Technology, Prague(Current)

Sewanee: The University of the South

Czech Agrifood Research Center

Karel Cejpek is an author at University of Chemistry and Technology, Prague specializing in biochemistry, life sciences, and food chemistry.

ORCID

Publications per year

1995–2012

14

Publications

14

Reactions of Allyl Isothiocyanate with Alanine, Glycine, and Several Peptides in Model Systems

Karel Cejpek, Jan Valušek, Jan Velı́šek · Journal of Agricultural and Food Chemistry · 2000 · 87 citations

, , +16

On the role of 2,3-dihydro-3,5-dihydroxy-6-methyl-(4H)-pyran-4-one in antioxidant capacity of prunes

Lucie Čechovská, Karel Cejpek, Michael Konečný et al. · European Food Research and Technology · 2011 · 85 citations

, , +7

Changes in PAH levels during production of rapeseed oil

Karel Cejpek, Jana Hajšlová, Vladimı́r Kocourek et al. · Food Additives & Contaminants · 1998 · 70 citations

, , +12

Minor Strecker degradation products of phenylalanine and phenylglycine

J. Adamiec, J. Rössner, Karel Cejpek et al. · European Food Research and Technology · 2001 · 69 citations

, , +9

Formation of carboxylic acids during degradation of monosaccharides

Ondřej Novotný, Karel Cejpek, Jan Velı́šek · Czech Journal of Food Sciences · 2008 · 69 citations · Full text

, , +11

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