Concepedia

Peter Lam

PL

Statistics

Publications

9

Citations

2.5K

H-Index

9

Active since

1974

Affiliations

University of British Columbia(Current)

The University of Queensland

Toronto Rehabilitation Institute

New York Medical College

Community Based Research Centre

Peter Lam is an author at University of British Columbia specializing in dysphagia, dysphagia management, and dysphagia assessment.

Publications per year

1974–2019

9

Publications

9

Development of International Terminology and Definitions for Texture-Modified Foods and Thickened Fluids Used in Dysphagia Management: The IDDSI Framework

Julie A. Y. Cichero, Peter Lam, Catriona M. Steele et al. · Dysphagia · 2016 · 1.1K citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Genome Sequence of the Radioresistant Bacterium <i>Deinococcus radiodurans</i> R1

Owen White, Jonathan A. Eisen, John F. Heidelberg et al. · Science · 1999 · 967 citations

Life Sciences, Genetics, Microbiology +17

Creation and Initial Validation of the International Dysphagia Diet Standardisation Initiative Functional Diet Scale

Catriona M. Steele, Ashwini Namasivayam‐MacDonald, Brittany T. Guida et al. · Archives of Physical Medicine and Rehabilitation · 2018 · 147 citations · Full text

Medicine, Nutrition, Speech-language Pathology +12

Release of updated International Dysphagia Diet Standardisation Initiative Framework (IDDSI 2.0)

Julie A. Y. Cichero, Peter Lam, Jianshe Chen et al. · Journal of Texture Studies · 2019 · 140 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +12

The need for a mammalian test system for mutagens: Action of some reducing agents

H. F. Stich, Lan Wei, Peter Lam · Cancer Letters · 1978 · 77 citations

Pharmacy, Genetics, Toxicology +10

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