Dewi Fortuna Ayu

Cellulose Microfiber Encapsulated Probiotic: Viability, Acid and Bile Tolerance during Storage at Different Temperature

Usman Pato, Dewi Fortuna Ayu, Emma Riftyan et al. · Emerging Science Journal · 2022 · 30 citations · Full text

Cmf Hydrogel, Food Chemistry, Probiotic +19

Effect of tocopherols, tocotrienols, β-carotene, and chlorophyll on the photo-oxidative stability of red palm oil

Dewi Fortuna Ayu, Nuri Andarwulan, Purwiyatno Hariyadi et al. · Food Science and Biotechnology · 2016 · 29 citations · Full text

Food Chemistry, Carotenoid, Red Palm Oil +10

Antibacterial efficacy of lactic acid bacteria and bacteriocin isolated from Dadih’s against Staphylococcus aureus

Usman Pato, Emma Riftyan, Dewi Fortuna Ayu et al. · Food Science and Technology · 2021 · 28 citations · Full text

Staphylococcus Aureus, S. Aureus Growth, Antimicrobial Chemotherapy +19

Characterization of the oil from the abdomen part of smoked catfish (Pangasius hypophthalmus) processing by-product

Dewi Fortuna Ayu, Andarini Diharmi, Akhyar Ali · Jurnal Pengolahan Hasil Perikanan Indonesia · 2019 · 17 citations · Full text

Lipid Analysis, Nutrition, Abdominal Fat +17

Karakteristik Mutu dan Sensori Nugget Ikan Patin (Pangasius hypopthalmus) dan Nangka (Artocarpus heterophyllus) Muda

Dewi Fortuna Ayu, Diana Sari Sormin, Rahmayuni Rahmayuni · Jurnal Teknologi dan Industri Pertanian Indonesia · 2020 · 12 citations · Full text

Nutrition, Food Analysis, Dan Nangka +19