Concepedia

Ulaş Baysan

UB

4

Publications

156

Citations

4

H-Index

2017

Active since

Affiliations

Adnan Menderes University(Current)

Ulaş Baysan is an author at Adnan Menderes University specializing in engineering, ceramic powders, and chemical engineering.

Top concepts

HealthEngineeringFood ChemistryCeramic PowdersMaterial ScienceChemical EngineeringCoatingsFood QualityFood IndustryFood Packaging

Publications per year

2017–2021

4

Publications

4

The effect of coating material combination and encapsulation method on propolis powder properties

Ulaş Baysan, Aslı Zungur Bastıoğlu, Necmiye Öznur Çoşkun et al. · Powder Technology · 2021 · 61 citations

Materials Science, Material Combination, Chemical Engineering +8

The effect of spray drying conditions on physicochemical properties of encapsulated propolis powder

Ulaş Baysan, Feyza Elmas, Mehmet Koç · Journal of Food Process Engineering · 2019 · 48 citations

Food Packaging, Engineering, Green Chemistry +19

Effects of different cooking methods on the chemical and physical properties of carrots and green peas

Mehmet Koç, Ulaş Baysan, Esra Devseren et al. · Innovative Food Science & Emerging Technologies · 2017 · 35 citations

Food Chemistry, Food Physic, Food Analysis +8

Investigation of drying conditions to valorize 2-phase olive pomace in further processing

Ulaş Baysan, Mehmet Koç, Ali Güngör et al. · Drying Technology · 2020 · 12 citations

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