Concepedia

A.E.I. de Jong

AD

Statistics

Publications

12

Citations

752

H-Index

12

Active since

2002

Affiliations

Wageningen University & Research(Current)

National Institute for Public Health and the Environment

Netherlands Food and Consumer Product Safety Authority

TiFN

A.E.I. de Jong is an author at Wageningen University & Research specializing in microbiology, microbial contamination, and agriculture.

Publications per year

2002–2009

12

Publications

12

Food Safety in the Domestic Environment: An Interdisciplinary Investigation of Microbial Hazards During Food Preparation

A.R.H. Fischer, A.E.I. de Jong, E.D. van Asselt et al. · Risk Analysis · 2007 · 127 citations

, , +17

Cross-contamination in the kitchen: estimation of transfer rates for cutting boards, hands and knives

E.D. van Asselt, A.E.I. de Jong, R. de Jonge et al. · Journal of Applied Microbiology · 2008 · 121 citations

, , +15

Cross-contamination in the kitchen: effect of hygiene measures

A.E.I. de Jong, L. Verhoeff-Bakkenes, Maarten Nauta et al. · Journal of Applied Microbiology · 2008 · 121 citations

, , +17

Food Safety in the Domestic Environment: The Effect of Consumer Risk Information on Human Disease Risks

Maarten Nauta, A.R.H. Fischer, E.D. van Asselt et al. · Risk Analysis · 2008 · 101 citations

, , +17

Consumer food preparation and its implication for survival of <i>Campylobacter jejuni</i> on chicken

Nynke J. Bergsma, A.R.H. Fischer, E.D. van Asselt et al. · British Food Journal · 2007 · 51 citations

, , +17

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