D. Zygoyiannis - Concepedia

Author

D. Zygoyiannis

Aristotle University of Thessaloniki

Also Known As

D Zygoyiannis, D. Zygoyiannis, Demetrios Zygoyiannis

Publications

858

Citations

H-Index

Concepts

All Affiliations

Aristotle University of Thessaloniki Scottish Agricultural Science Agency Development Agency of Karditsa National Agricultural Research Foundation

About

D. Zygoyiannis is an author at Aristotle University of Thessaloniki specializing in animal science, education, and nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	13	13	521
2	Public Health	9	9	224
3	Health Sciences	6	6	290
4	Medicine	5	5	157
5	Management	1	1	43

D. Zygoyiannis

Publications

783

Citations

H-Index

Page 1

	Year	Citations
Regional variation in the hedonic evaluation of lamb meat from diverse production systems by consumers in six European countries C. Sañudo, M. Alfonso, R. San Julián, Meat Science Regional VariationHedonic EvaluationFood QualityLamb MeatAnimal Nutrition	2006	126
Sheep production in the world and in Greece D. Zygoyiannis Small Ruminant Research EconomicsAnimal NutritionAnimal ScienceLivestock ProductionEducation	2005	87
Meat texture of lambs from different European production systems C. Sañudo, M. Alfonso, A. Sánchez, Australian Journal of Agricultural Research	2003	64
The effects of polymorphisms in the <i>DGAT1</i>, <i>leptin</i> and <i>growth hormone receptor</i> gene loci on body energy, blood metabolic and reproductive traits of Holstein cows G. Oikonomou, Katerina Angelopoulou, G. Arsenos, Animal Genetics NutritionReproductive TraitsAllele SubstitutionGeneticsLivestock Health	2008	59
Eating quality of lamb meat: effects of breed, sex, degree of maturity and nutritional management G. Arsenos, Georgios Banos, P. Fortomaris, Meat Science Animal PhysiologyNutritionBody CompositionLamb MeatAnimal Nutrition	2002	59
Effect of meat appearance on consumer preferences for pork chops in Greece and Cyprus P. Fortomaris, G. Arsenos, Michael C. Georgiadis, Meat Science Food ChoiceEconomicsFood MarketingConsumer PreferencesManagement	2005	43
The epizootiology of gastrointestinal nematode parasites in Greek dairy breeds of sheep and goats Elias Papadopoulos, G. Arsenos, Smaragda Sotiraki, Small Ruminant Research Parasitic DiseaseGastrointestinal Nematode ParasitesAnimal SciencePathogenesisVeterinary Science	2003	41
Genetic Relationship of Body Energy and Blood Metabolites with Reproduction in Holstein Cows G. Oikonomou, G. Arsenos, G. E. Valergakis, Journal of Dairy Science	2008	39
Fatty acid composition of carcass fat of indigenous (Capra prisca) suckled Greek kids and milk of their does D. Zygoyiannis, D. Kufidis, N. Katsaounis, Small Ruminant Research Fatty Acid CompositionNutritionCapra PriscaBody CompositionAnimal Nutrition	1992	38
The effect of feeding clinoptilolite on food intake and performance of growing lambs infected or not with gastrointestinal nematodes Kostas Deligiannis, T. Lainas, G. Arsenos, Livestock Production Science Animal PhysiologyNutritionCaprineParasitic DiseaseAnimal Science	2005	27

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