Concepedia

Andriana Vais Schirack

AV

3

Publications

138

Citations

3

H-Index

2006

Active since

Affiliations

North Carolina State University(Current)

Andriana Vais Schirack is an author at North Carolina State University specializing in food processing, food safety, and food quality.

Top concepts

Publications per year

2006–2007

3

Publications

3

Characterization of Aroma‐Active Compounds in Microwave Blanched Peanuts

Andriana Vais Schirack, M.A. Drake, Timothy H. Sanders et al. · Journal of Food Science · 2006 · 86 citations

, , +14

IMPACT OF MICROWAVE BLANCHING ON THE FLAVOR OF ROASTED PEANUTS

Andriana Vais Schirack, M.A. Drake, Timothy H. Sanders et al. · Journal of Sensory Studies · 2006 · 35 citations

, , +13

EFFECT OF PROCESSING PARAMETERS ON THE TEMPERATURE AND MOISTURE CONTENT OF MICROWAVE‐BLANCHED PEANUTS

Andriana Vais Schirack, Timothy H. Sanders, K.P. Sandeep · Journal of Food Process Engineering · 2007 · 17 citations

, , +11

Rows per page

1–3 of 3